Although our gucamole were a little sub-par due to so-so avocados, Corrie thought these could have even gone without!  The horror!! Either way, they were tasty and easy to throw together…especially if you’re not adding gucamole!

California Club Chicken Burgers

  • 1 lb. ground chicken
  • 1/2 tsp. ground cumin
  • 1/2 tsp. oregano
  • 1 clove garlic, finely minced
  • 3/4 tsp. kosher salt
  • ground pepper
  • 4 thick cut slices of bacon, cooked and cut in half
  • 1/2 cup guacamole or 1 sliced avocado
  • 4 toasted buns

Mix together the chicken, cumin, oregano, garlic, salt and pepper gently, just to combine.  Form the mixture into 4 patties.  Grill, pan-fry, or broil the patties until cooked through.  Top with cooked bacon and guacamole, and serve on toasted buns.

Source: Elly Says Opa!